Enjoy a truly delicious, local Thanksgiving by shopping pre-Thanksgiving markets on Tuesday, Nov. 23 at five Triangle area markets:
- Carrboro Farmers’ Market
- Durham Farmers’ Market
- Eno River Farmers’ Market in Hillsborough,
- S. Estes Farmers’ Market in Chapel Hill
- Western Wake Farmers’ Market (WWFM) in Cary
They are hosting holiday markets to provide shoppers with the freshest, locally and sustainably grown foods available. Together, the markets have created this resource for a local Thanksgiving, complete with markets’ hours, offerings, special events, and recipes, which will be added regularly.
Farmers and artisans at each of the markets will feature a variety of:
- seasonal produce
- meats (including pre-ordered turkeys)
- eggs and cheeses,
- bread and desserts,
- flowers and more
Shoppers can go local with help from the N.C. 10% Campaign, which is putting together a holiday recipe book featuring local foods from local farms as prepared by local chefs. A limited number of copies will be available at each of the farmers’ markets on Nov. 23.